The Restaurant at Leoness Cellars strives to provide a culinary experience that both complements and enhances THE PERFECT WINE EXPERIENCE.
- Best Winery Restaurant by USA Today’s Reader’s Choice Awards for two consecutive years
- Temecula Wine Country’s best al fresco dining experience as voted by Inland Empire Magazine – 2013
- Champion Culinary Award presented by Visit Temecula Valley
Our culinary team applies classic French cooking techniques with modern Californian cuisine to create a diverse menu meant to pair beautifully with our wine. We take advantage of the fresh produce available to us and source only the highest quality meat and seafood. Our passion for wine carries through to our food, and we offer a wide variety of dishes from vibrant salads to inventive takes on classic entrees.
Restaurant Hours
We love providing THE PERFECT GROUP DINING EXPERIENCE!
Call to book parties of 8 or more.
Friday 11:30am – 7pm
Saturday 11:30am – 7pm
Sunday 11:30am – 5pm
We encourage reservations.
Offering seasonal selections ranging from vibrant salads to entrees packed with an array of complimenting flavors, including seafood, pastas and unique flatbreads and decadent desserts that will leave you craving more.
The Restaurant’s success is fueled by a passion for serving savory dishes that are second to none and that pair perfectly with Leoness wines.
Make a Reservation
We love providing the perfect group dining experience!
Book your special occasion or large group event and let us take care of all the details! We have multiple seating areas depending on party size, as well as customizable menus, place cards and centerpieces. Our culinary team can even bake a custom cake with advance notice.
- Wine Country Dining
- Special Occasion Menus & Place Cards
- Seating Arrangements
- Desserts
- Custom Centerpieces
Would you like to have a private dining experience?
- Exclusive Restaurant availability Monday -Thursday
